| "When I makes tea, I makes Tea ... ":innovation in food - the case of tea in Ireland | Lysaght, Patricia | Article in Journal | | 1987 |
| 'Our daily bread': food and monastic diet in early medieval Ireland | O'Byrne, Clara Margaret | Thesis | | 1999 |
| 1916: food, diet and cookery | Sexton, Regina | Article in Book | | 2016 |
| A biocultural study of health in late medieval Ireland | Drain, Deirdre Frances | Thesis | | |
| A Transatlantic Commodity : Irish Salt Beef in the French Atlantic World | Mandelblatt, Bertie | Article in Journal | | 2007 |
| Americans learn to grow the Irish potato | Wilson, Mary Tolford | Article in Journal | | 1959 |
| An isotopic and historical study of diet and migration during the great Irish Potato Famine (1845-1852) : high-resolution carbon and nitrogen isotope profiling of teeth to investigate migration and short-term dietary change at the Union workhouse, Kilkenny and Lukin street, London | Beaumont, Julia | Thesis | | |
| Anthropometric history : what's in it for Ireland? | Ó Gráda, Cormac | Article in Journal | | 1996 |
| Archaeology and Environment in Early Dublin | Mitchell, G. F. (George Francis), 1912-1997 | Monograph or Collective Volume | Royal Irish Academy | 1987 |
| Comparative aspects of Irish diet, 1550-1850 | Cullen, L. M. (Louis Michael) | Article in Book | | 1992 |
| Consumption and culture in sixteenth-century Ireland : saffron, stockings and silk | Flavin, Susan | Monograph or Collective Volume | Boydell | 2014 |
| Dearth, dirt, and disease in Ireland, 1850 : a case study of nutrition deficiency | Crawford, E. Margaret | Article in Journal | | 1984 |
| Death, diet and disease in Ireland, 1850 : a case study of nutritional deficiency | Crawford, E. Margaret | Article in Journal | | 1984 |
| Decline of breastfeeding in early twentieth-century Ireland : impact of medical policy and practice, 1900-1920 | Kruse, Jutta | Article in Book | | 2018 |
| Did Ireland starve? | Clarkson, L. A. (Leslie A.) | Article in Book | | 2003 |
| Diet and economy | Delaney, ShaneGilligan, NikolahMcCarthy, MargaretOCarroll, Ellen | Article in Book | | 2022 |
| Diet and health in past animal populations : current research and future directions | | Monograph or Collective Volume | Oxbow Books | 2005 |
| Diet and the labouring classes in the nineteenth century | Crawford, E. Margaret | Article in Journal | | 1990 |
| Diet in pre-Famine Ireland | Sexton, Regina | Article in Book | | 2012 |
| Dietary considerations in pre-famine Louth and its environs | Crawford, E. Margaret | Article in Book | | 1989 |
| Dietary directions : A topographical survey of Irish diet 1836 | Clarkson, L. A. (Leslie A.)Crawford, E. Margaret | Article in Book | | 1988 |
| Dietary of Enniscorthy workhouse, 1842-1847 | Anonymous | Article in Journal | | 1972 |
| Dining on words: manuscript recipe books, culinary change and elite food culture in Ireland, 1660-1830 | Shanahan, Madeline | Article in Journal | | 2012 |
| Eat your greens : an examination of the potential diet available in Ireland during the mesolithic | MacLean, Rachel | Article in Journal | | 1993 |
| Eating and drinking habits in Ireland two hundred years ago | Mott, George | Article in Journal | | 1973 |
| Eating and drinking habits of young London-based Irish men : a qualitative study | Kelly, Aidan ; Ciclitira, Karen | Article in Journal | | 2011 |
| Famine : the Irish experience, 900-1900. Subsistence crises and famines in Ireland | | Monograph or Collective Volume | Donald | 1989 |
| Farming in the first millennium AD : British agriculture between Julius Caesar and William the Conqueror | Fowler, Peter | Monograph or Collective Volume | Cambridge University Press | 2002 |
| Fasting and feasting on Irish church sites : the archaeological and historical evidence | Harney, Lorcan | Article in Journal | | 2016 |
| Feast and famine : food and nutrition in Ireland, 1500-1920 | Clarkson, L. A. (Leslie A.)Crawford, E. Margaret | Monograph or Collective Volume | Oxford University Press | 2001 |
| Feasting and subsistence in early medieval Ireland | Sassin, Anne | Article in Book | | 2008 |
| Feeding communities : monasteries and urban development in early medieval Ireland | Soderberg, John | Article in Book | | 2001 |
| Food and dishes of the period : a miscellany | Sexton, Regina | Article in Book | | 2016 |
| Food and famine : diet in County Londonderry 1820-1860 | Crawford, Margaret | Article in Book | | 1999 |
| Food in Ireland in the eighteenth century | Fitzgibbon, Theodora | Article in Journal | | 1969 |
| Food rioting in Ireland in the eighteenth and nineteenth centuries : The 'Moral Economy' and the Irish crowd | Kelly, James, 1959- | Monograph or Collective Volume | Four Courts Press | 2017 |
| From Whiskey to Famine : food and intercultural encounters In Irish history | Leerssen, J. Th. (Joep) | Article in Journal | | 2006 |
| Gardening, diet and 'improvement' in later seventeenth-century Ireland | Barnard, T. C. (Toby Christopher) | Article in Journal | | 1990 |
| Gastro-topography : exploring food-related placenames in Ireland | Mac Con Iomaire, Máirtín | Article in Journal | | 2014 |
| Harvest : a history of grain growing, harvesting and milling in Ireland from earliest times to the twentieth century | Flynn, Majella | Monograph or Collective Volume | Heritage House | 1996 |
| Height, health and history : nutritional status in the United Kingdom, 1750-1980 | Floud, RoderickGregory, AnnabelWachter, Kenneth W. | Monograph or Collective Volume | Cambridge University Press | 1990 |
| Indian meal and pellagra in nineteenth-century Ireland | Chawford, E. M. | Article in Book | | 1982 |
| Invalid cookery, nursing and domestic medicine in Ireland, c. 1900 | Adelman, Juliana | Article in Journal | | 2018 |
| Irish food before the potato | Lucas, A. T. | Article in Journal | | 1960 |
| Irish history without the potato | Cullen, L. M. (Louis Michael) | Article in Journal | | 1968 |
| Irish population, economy and society : essays in honour of the late K.H. Connell | | Monograph or Collective Volume | Clarendon Press | 1982 |
| Meanings of food in medieval Britain and Ireland : themes | Woolgar, C. M. | Article in Journal | | 2022 |
| Medieval Britain | Hieatt, Constance B. | Article in Book | | 2002 |
| Military prisoners diet 1862 | Kinsella, Anthony | Article in Journal | | 1999 |
| Modernism's Feast on Science : Nutrition and Diet in Joyce's Ulysses | Plock, Vike Marina | Article in Journal | | 2007 |
| Mrs Delany's menus, medicine and manners | Cahill, Katherine | Monograph or Collective Volume | New Island | 2005 |
| Mussel shells used as spoons in Ireland | Lucey, John | Article in Journal | | 2000 |
| Nutritional decline in post-famine Ireland, c. 1851-1922 | Miller, Ian | Article in Journal | | 2015 |
| Nutritional decline in post-Famine Ireland, c.1851-1922 | Miller, Ian | Article in Book | | 2016 |
| Oral health and diet | Drain, DeirdreHalstead, LaurenLoyer, JeannaMurphy, Eileen | Article in Book | | 2022 |
| Picking bilberries, fraocháns and whorts in Ireland: the human story | Conry, Michael J. | Monograph or Collective Volume | Michael J. Conry | 2011 |
| Picking the past from teeth. ...how dental calculus can shed light on past diets. | Power, Robert C. | Article in Journal | | 2023 |
| Pollution in the early middle ages : the case of the food regulations in penitentials | Meens, Rob | Article in Journal | | 1995 |
| Population growth and diet, 1600-1850 | Cullen, L. M. (Louis Michael) | Article in Book | | 1982 |
| Potatoes, poverty and the Irish peasantry: a history of the potato in the Irish diet, c.1590-1900 | O'Riordan, Thomás Anthony | Thesis | | 1998 |
| Queen's County gaols, I : prisons, prisoners and dietary|Queen's County gaols, II : Governor genealogies | Keenan, Matthew | Article in Journal | | 2019 |
| Reconstructing patterns of health and dietary change in Irish prehistoric populations | Power, Catryn | Article in Journal | | 1993 |
| Salud, trabajo y nutricion. Irlanda antes de la Hambruna | Ó Gráda, Cormac | Article in Journal | | 1993 |
| Scurvy in Ireland during the Great Famine | Crawford, E. Margaret | Article in Journal | | 1988 |
| Subsistence crises and famines in Ireland : a nutritionist's view | Crawford, E. Margaret | Article in Book | | 1989 |
| Tea : the drink that changed the world | Griffiths, John Charles | Monograph or Collective Volume | André Deutsch | 2007 |
| Tea mania | Miller, Ian | Article in Journal | | 2022 |
| The excavation of the Early Christian enclosure of Killederdadrum in Lackenavorna, Co. Tipperary | Manning, Conleth | Article in Journal | | 1984 |
| The famine in Ireland | Daly, Mary E. | Monograph or Collective Volume | | 1986 |
| The heights of Clonmel prisoners, 1845-1849 : some dietary implications | Ó Gráda, Cormac | Article in Journal | | 1991 |
| The heights of Irishmen and Englishmen in the 1770s : some evidence from the East India Company's records | Mokyr, JoelÓ Gráda, Cormac | Article in Journal | | 1989 |
| The history and social influence of the potato ... with a chapter on industrial uses by W.G. Burton | Salaman, R. N. | Monograph or Collective Volume | | 1949 |
| The history and social influence of the potato. | Hawkes, T. G.Salaman, Redcliffe | Monograph or Collective Volume | Cambridge University Press | 1985 |
| The History of Eggs in Irish Cuisine and Culture | Cully, AndreaMac Con Iomaire, Máirtín | Article in Book | | 2007 |
| The history of the potato | Connell, Kenneth Hugh | Article in Journal | | 1951 |
| The history of the potato and its progress in Ireland | Davidson, W. H. | Article in Journal | | 1937 |
| The Irish workhouse diet, 1840-1890 | Crawford, E. Margaret | Article in Book | | 1993 |
| The modernisation of the Irish diet, 1740-1920 | Clarkson, L. A. (Leslie A.) | Article in Book | | 1999 |
| The Pig in Irish Cuisine past and present | Mac Con Iomaire, Máirtín | Article in Book | | 2003 |
| The potato and Irish diet before the famine | Dickson, David | Article in Book | | 1997 |
| The potato and its consequences for Ireland | McShane, Michael | Article in Journal | | 1995 |
| The potato in Ireland | Connell, Kenneth Hugh | Article in Journal | | 1965 |
| The potato in Ireland | Connell, Kenneth Hugh | Article in Journal | | 1962 |
| The potato in Ireland | Connell, Kenneth Hugh | Article in Book | | 1987 |
| The role and function of butter in the diet of the monk and penitent in early medieval Ireland | Sexton, Regina | Article in Book | | 2003 |
| The tech midchúarta | Bhreathnach, Edel | Article in Journal | | 1998 |
| The Workhouse diet : an account of the food provided in Portumna Workhouse | Dolan, Steve | Monograph or Collective Volume | Irish Workhouse Centre | 2018 |
| The workhouse diet in Ireland before and during the Great Famine | Crawford, E. Margaret | Article in Book | | 1994 |
| Ther Monastic Community's Diet | Sheehan, John | Article in Book | | 2022 |
| Towards a new domestic architecture: homes, kitchens and food in rural Ireland during the long 1950s | Kenneally, Rhona Richman | Article in Book | | 2016 |
| Traditional Irish cooking : the fare of old Ireland and its history | Cook, DebbieGravette, A. G. (Andrew Gerald) | Monograph or Collective Volume | Garnet | 2008 |
| Victualling a fishery : Newfoundland diet and the origins of the Irish provisions trade, 1675-1700 | Mannion, John | Article in Journal | | 2000 |
| Was Ireland nourished? James Deeny and the Irish national nutrional survey, 1946-48 | Crawford, E. Margaret | Article in Book | | 2005 |
| William Wilde (1815-76) as historian - a bicentenary appraisal | Geary, Laurence M. | Article in Journal | | 2015 |
| Women and the preparation of food in eighteenth-century Ireland | Cullen, Nuala | Article in Book | | 1991 |
| Working women : the domestic labor market in rural Ireland, 1890-1914 | Bourke, Joanna | Article in Journal | | 1991 |